Our Menu

Crispy pastry filled with spiced potatoes and peas

Golden-fried onion fritters with gram flour and spices

Crispy fried okra tossed with tangy spices

Crispy cauliflower florets tossed in garlic sauce

Frenched chicken wings marinated and fried till crispy

Spicy deep-fried chicken bites with curry leaves and chilies

Tender spiced meat pieces served with fresh roti

Crispy battered fish fillets with aromatic spices

Succulent shrimp sautéed with garlic and butter

Crushed samosa topped with chutneys, yogurt, and spices

Crispy potato patties with tangy chutneys and yogurt

Crispy wafers with potatoes, chickpeas, and chutneys

Crispy puris topped with onions, chutneys, and sev

Spiced mashed vegetable curry served with buttered pav bread

Creamy paneer and potato dumplings in rich cashew gravy

Cottage cheese in velvety tomato-butter sauce

Nine-gem mixed vegetable curry in creamy sauce

Cottage cheese cubes in creamy spinach gravy

Mixed vegetables in fiery Kolhapuri-style gravy

Baby potatoes and cauliflower slow-cooked with aromatic spices

Cottage cheese and green peas in tomato-onion gravy

Grilled paneer cubes in spiced tomato-cream gravy

Cottage cheese with bell peppers in kadai masala

Okra stir-fried with onions, tomatoes, and spices

Chickpeas simmered in spiced tomato-onion gravy

Yellow lentils tempered with cumin, garlic, and ghee

Slow-cooked black lentils with butter and cream

Smoky roasted eggplant mashed with onions and spices

Grilled chicken in rich creamy tomato-spice sauce

Tender chicken in velvety tomato-butter gravy with cream

Chicken simmered in a mild cashew and cream sauce

Chicken cooked in creamy spinach and fenugreek gravy

Rustic Punjabi-style chicken in rich onion-tomato gravy

Chicken with bell peppers in aromatic kadai masala

Spicy and tangy Goan-style chicken curry.

Goat with bell peppers in smoky kadai spices

Tender goat pieces in traditional Indian curry

Dry-roasted goat with bold spices and herbs

Kashmiri-style goat in aromatic red chili gravy

Slow-cooked lamb in rich onion-tomato gravy

Grilled lamb in creamy spiced tomato sauce

Tender lamb in aromatic Kashmiri-style gravy

Lamb with peppers cooked in kadai masala

Fiery Goan-style lamb curry with vinegar tang

Lamb cooked with okra in spiced onion gravy

Lamb in mild and creamy cashew-almond sauce

Juicy shrimp simmered in coconut-spice curry

Grilled shrimp in creamy tikka masala sauce

Spicy Goan-style shrimp with tangy vinegar notes

Fresh fish in tangy Goan coconut curry

Crispy pan-fried fish with Konkani spice rub

Spicy Indo-Chinese soup topped with crispy noodles

Tangy and spicy soup with vegetables and tofu

Warm and hearty spiced lentil soup

Classic creamy tomato soup with Indian spices

Crispy cauliflower in tangy Manchurian sauce

Vegetable balls in spicy sauce

Cottage cheese tossed with peppers in chilli sauce

Crispy chicken in tangy, spicy Manchurian sauce

Spicy chicken stir-fried with peppers and onions

Stir-fried noodles with vegetables and soy sauce

Spicy Szechuan-style stir-fried noodles

Wok-tossed rice with vegetables and soy sauce

Spicy Szechuan-style fried rice with vegetables

Spicy Szechuan-style fried rice with vegetables

Marinated cottage cheese grilled in tandoor

Creamy marinated paneer grilled to perfection

Soy chaap marinated in tandoori spices and grilled

Chef's special soy chaap with signature marinade

Juicy chicken pieces marinated and grilled in tandoor

Whole chicken marinated in yoghurt-spice blend, clay-oven roasted

Tender chicken kebabs in creamy cashew marinade

Chicken marinated with lemon and sumac, chargrilled

Fresh salmon fillet marinated in tandoori spices

Jumbo shrimp marinated and grilled in a clay oven

Premium lamb chops marinated and chargrilled

Chef's platter of assorted tandoori meats and paneer

Minced lamb skewers seasoned with aromatic spices, grilled in a tandoor

Fragrant basmati rice layered with spiced vegetables

Aromatic rice layered with marinated paneer and saffron

Slow-cooked chicken biryani sealed with dough

Tender goat layered with saffron-infused basmati rice

Rich lamb layered with fragrant basmati and whole spices

Succulent shrimp with aromatic saffron rice

Fresh mint chutney with herbs and spices

Sweet and tangy tamarind chutney

Cool yogurt with cucumber and mild spices

Fresh plain yogurt

Steamed basmati rice

Crispy roasted lentil wafers

Tangy lemon-flavored rice with peanuts and curry leaves

Cool and creamy curd rice with tempering

Deep-fried milk dumplings in rose-flavored syrup

Soft paneer discs in sweetened cardamom milk

Rich and aromatic moong lentil dessert with ghee

Warm carrot pudding with nuts and cardamom

Traditional Indian ice cream with pistachios

Soft leavened bread brushed with butter

Naan bread topped with garlic and cilantro

Stuffed bread filled with spiced onions

Naan stuffed with seasoned cottage cheese

Naan bread with green chilies and spices

Naan with melted cheese and green chilies

Soft naan stuffed with melted cheese

Whole wheat flatbread cooked on a tawa

Flaky layered whole wheat bread with ghee

Naan stuffed with spiced minced meat

Sweet naan with dried fruits and nuts

Soft buttered bread rolls